Looking for a quick, delicious, and gluten-free meal that’s perfect for lunch or a light dinner? This Turkey & Cranberry Sauce Wrap is your answer! Packed with savory turkey slices, tangy cranberry sauce, crisp lettuce, and creamy cheddar cheese, all wrapped in a soft gluten-free tortilla, this dish brings together comforting flavors in every bite. Whether you’re preparing it for yourself or serving it to guests, this wrap is sure to impress!
Ingredients:
| Category | Ingredient | Quantity |
|---|---|---|
| Base | Gluten-free tortilla wrap | 1 large |
| Protein | Sliced turkey | 1/4 cup |
| Spread | Cranberry sauce | 2 tbsp |
| Veggies | Fresh lettuce leaves | 2–3 leaves |
| Cheese | Cheddar cheese (sliced) | 1 slice |
Step-by-Step Instructions:
- Prepare the Ingredients:
- Lay out your gluten-free tortilla on a clean surface. Ensure it’s fresh and pliable for easy rolling.
- Wash and pat dry the lettuce leaves to remove excess moisture.
- Layer the Wrap:
- Spread the cranberry sauce evenly across the center of the tortilla, leaving about 1 inch of space around the edges to prevent spillage.
- Place the sliced turkey over the cranberry sauce, ensuring an even layer for balanced bites.
- Add the fresh lettuce leaves on top of the turkey for a refreshing crunch.
- Finish by placing the slice of cheddar cheese on top of the lettuce.
- Wrap It Up:
- Fold the sides of the tortilla inward, then roll it tightly from the bottom to enclose all the ingredients. Use gentle pressure to ensure the wrap holds its shape without tearing.
- Serve and Enjoy:
- Slice the wrap in half diagonally for an elegant presentation, or serve it whole. Pair it with a side of fresh fruit, chips, or a small salad for a complete meal.
Nutrition Facts:
| Nutrient | Amount Per Serving (1 wrap) |
|---|---|
| Calories | 320 kcal |
| Total Fat | 10g |
| Saturated Fat | 5g |
| Cholesterol | 30mg |
| Sodium | 600mg |
| Total Carbohydrates | 40g |
| Dietary Fiber | 3g |
| Sugars | 12g |
| Protein | 18g |
| Vitamin A | 8% DV |
| Vitamin C | 6% DV |
| Calcium | 20% DV |
| Iron | 10% DV |
Note: Percent Daily Values are based on a 2,000-calorie diet.
This blog post provides a detailed guide to crafting a flavorful and wholesome wrap while catering specifically to gluten-free individuals in the U.S. market. With its simple preparation and delightful taste, this Turkey & Cranberry Sauce Wrap is sure to become a go-to favorite!
